THE ANOREXIC FOOD CRITIC

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Yep. That’s me. The Anorexic Food CRITIC.
 

Now, first let me urge you not to get all politically correct, put-out, pissed-off, whatever. Don’t misunderstand. I’m not advocating eating disorders. An eating disorder is a horrid and lovely thing that totally sucks. I love it, I hate it, I love it, I hate it. So anyway, I’m not bragging about my "condition," or illness, or whatever you want to call it. I struggle every day to overcome my food-obsessive thoughts--some days I succeed, others . . . well, ya know. I’m totally not proud of the fact that my boyfriend calls me the “Missing Olsen Triplet,” and cringes every time his culinary co-workers shout at him, “Feed that girl a cheeseburger!”

Not at all.

It’s just who I am, or whatever. I mean, I can’t help it, it's not a choice--it just
is.  I've been living with this thing since I was a freshman in high school, so just deal. I do, every day. Really, I do. Sort of. Except the thing is, I don't really want to. It sucks living like this.

So, if food is such an issue, why am I a food
critic?
Why do I have such a fascination with viniculture, grape varietals, and all things wine related?

Good questions, huh?

If you're a reader and are interested in learning more about The Anorexic Food Writer, please let me know.

If you're a publisher or literary agent interested in contacting me for representation possibilities, please click here

 

ANOREXIC FOOD CRITIC & destroyingED STORE--100% of the
proceeds are donated to the National Eating Disorders Association
(
more info on NEDA)
 

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