MAINE LOBSTER BAKE served in vintage tin ware
FARM STAND CRUDITY with three dips
SIMPLE CHEESE AND CRACKERS: sharp cheddar, crackers and grapes
FISH CHOWDER and crackers
THE WOOD FIRED BAKE: features one 1 1/4# lobster/drawn butter, mussels and native bay leaf (UP CHARGE FOR CLAMS), native corn on the cob roasted onion and potato
FLANK STEAK/chimichurri sauce OR BBQ CHICKEN for those non seafood lovers
SIDES: baked beans cornbread cole slaw
DESSERT: BLUEBERRY CRISP with whipped cream vanilla ice cream (up charge) watermelon
BEVERAGES: COFFEE ICED TEA or basil lemonade WE ARE LICENSED TO PROVIDE FULL LIQUOR SERVICES